15
Chips
Potatoes
Olive oil
Seasoning
1. Place the airfryer aachment in the rim of the Halogen Oven bowl. Preheat
the Halogen Oven at 200°C.
2. Peel and cut the chips to the required thickness. Drizzle in olive oil and mix
unl all coated. Season to taste.
3. Place an even layer of chips onto the airfryer and set the me to 30 minutes.
4. Turn chips halfway through cooking for even colour.
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